Slow Cooker Italian Chicken Sandwiches

Highlighted under: Cross-Cultural Cooking Recipes

Enjoy the savory flavors of Italian cuisine with these easy-to-make slow cooker chicken sandwiches. Perfect for a busy weeknight dinner or a gathering with friends!

Sandra

Created by

Sandra

Last updated on 2025-12-25T20:19:27.865Z

These Slow Cooker Italian Chicken Sandwiches are a family favorite, combining tender chicken with zesty Italian flavors. Simply set it and forget it!

Why You'll Love This Recipe

  • Tender chicken infused with Italian herbs and spices
  • Easy to prepare with minimal effort
  • Perfect for feeding a crowd or meal prepping
  • Deliciously satisfying with melted cheese on top

The Perfect Weeknight Meal

After a long day, the last thing you want is to spend hours in the kitchen. These Slow Cooker Italian Chicken Sandwiches are a game-changer for busy weeknights. With just a few minutes of prep, you can set the slow cooker and let it do the work for you. By the time you’re ready to eat, the chicken will be tender and bursting with Italian flavor, making dinner stress-free and delicious.

Moreover, this recipe is incredibly versatile. You can easily adjust the ingredients based on what you have at home or your family's preferences. Whether you want to add extra veggies to the sauce or swap out the cheese, the options are endless. This adaptability makes it a fantastic go-to meal that you can customize to keep things interesting.

Perfect for Gatherings

Hosting a gathering? These sandwiches are a hit! They are easy to make in large batches, perfect for feeding a crowd. Set up a sandwich bar where guests can build their own sandwiches, allowing everyone to customize their meal just the way they like it. This interactive dining experience not only makes serving easier but also adds a fun element to your gathering.

Additionally, the combination of savory shredded chicken, gooey mozzarella, and fresh basil creates a mouthwatering flavor profile that guests will rave about. Pair these sandwiches with a side salad or some crispy fries, and you have a complete meal that will keep everyone satisfied.

Meal Prep Made Easy

If you’re trying to streamline your weekly meals, these Slow Cooker Italian Chicken Sandwiches are perfect for meal prepping. The chicken can be cooked ahead of time, shredded, and stored in the refrigerator for up to four days. When you’re ready to eat, simply reheat the chicken, assemble your sandwiches, and enjoy a quick and tasty meal.

This recipe also freezes well, so you can make a double batch and save some for later. Portion out the shredded chicken into freezer-safe containers, and when you're ready to use it, just thaw and heat. This way, you always have a delicious meal on hand, making it easier to stick to your healthy eating goals.

Ingredients

Gather the following ingredients to make these delicious sandwiches:

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup marinara sauce
  • 1 packet Italian dressing mix
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 4 hoagie rolls
  • 1 cup shredded mozzarella cheese
  • Fresh basil leaves for garnish

Now that you have all your ingredients, let's move on to the cooking steps!

Instructions

Follow these simple steps to create your Slow Cooker Italian Chicken Sandwiches:

Prepare the Chicken

Place the chicken breasts in the slow cooker. Sprinkle the Italian dressing mix, garlic powder, onion powder, salt, and pepper over the chicken.

Add the Sauce

Pour the marinara sauce over the chicken, ensuring it is well coated.

Cook

Cover the slow cooker and cook on low for 6 hours or until the chicken is cooked through and easily shreds with a fork.

Shred the Chicken

Once cooked, shred the chicken using two forks and stir it into the sauce.

Assemble the Sandwiches

Place the shredded chicken mixture on the hoagie rolls, top with shredded mozzarella cheese, and return to the slow cooker for an additional 10 minutes to melt the cheese.

Serve

Garnish with fresh basil leaves and serve warm.

Enjoy your delicious Slow Cooker Italian Chicken Sandwiches!

Tips for the Best Sandwiches

To ensure your sandwiches are a hit, consider using high-quality marinara sauce. A good sauce can elevate the flavors of the chicken and make a significant difference in the overall taste of the sandwich. Look for options that are all-natural with minimal added sugars or preservatives for a fresher flavor.

Don’t hesitate to experiment with different toppings! Adding sliced jalapeños, roasted red peppers, or even a drizzle of balsamic glaze can take these sandwiches to another level. Each addition can contribute a unique flavor and texture, allowing you to personalize your meal.

Serving Suggestions

These sandwiches pair wonderfully with a crisp salad or a side of sweet potato fries. The freshness of a garden salad complements the rich flavors of the chicken, while fries add a satisfying crunch. You can also serve them with a side of marinara for dipping, enhancing the Italian experience.

For a heartier option, consider serving the sandwiches with a bowl of minestrone soup. The combination of flavors will transport your taste buds to Italy, making for a comforting and filling meal that’s perfect for any occasion.

Secondary image

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken, but it may increase the cooking time.

→ Can I make this recipe gluten-free?

Yes, just use gluten-free hoagie rolls and ensure the marinara sauce is gluten-free.

→ How can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I add vegetables to the slow cooker?

Absolutely! Bell peppers, onions, and mushrooms can be great additions.

Slow Cooker Italian Chicken Sandwiches

Enjoy the savory flavors of Italian cuisine with these easy-to-make slow cooker chicken sandwiches. Perfect for a busy weeknight dinner or a gathering with friends!

Prep Time15 minutes
Cooking Duration6 hours
Overall Time6 hours 15 minutes

Created by: Sandra

Recipe Type: Cross-Cultural Cooking Recipes

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Ingredients

  1. 4 boneless, skinless chicken breasts
  2. 1 cup marinara sauce
  3. 1 packet Italian dressing mix
  4. 1 teaspoon garlic powder
  5. 1 teaspoon onion powder
  6. Salt and pepper to taste
  7. 4 hoagie rolls
  8. 1 cup shredded mozzarella cheese
  9. Fresh basil leaves for garnish

How-To Steps

Step 01

Place the chicken breasts in the slow cooker. Sprinkle the Italian dressing mix, garlic powder, onion powder, salt, and pepper over the chicken.

Step 02

Pour the marinara sauce over the chicken, ensuring it is well coated.

Step 03

Cover the slow cooker and cook on low for 6 hours or until the chicken is cooked through and easily shreds with a fork.

Step 04

Once cooked, shred the chicken using two forks and stir it into the sauce.

Step 05

Place the shredded chicken mixture on the hoagie rolls, top with shredded mozzarella cheese, and return to the slow cooker for an additional 10 minutes to melt the cheese.

Step 06

Garnish with fresh basil leaves and serve warm.

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 12g
  • Saturated Fat: 6g
  • Cholesterol: 85mg
  • Sodium: 720mg
  • Total Carbohydrates: 36g
  • Dietary Fiber: 2g
  • Sugars: 5g
  • Protein: 30g